We’re excited to announce our presence at the American Society of Baking BakingTECH & Formulation Floor from February 15 – 18, 2025! This event is a great opportunity to connect, innovate, and explore the latest trends in the baking industry. Don’t miss out on insightful sessions, networking opportunities, and the chance to see our latest innovations in action. We look forward to meeting you there! 

Click here to registration and more information.

Published Jan 30, 2025

A global leader in the development, production and marketing of yeast, bacteria and specialty ingredients.


© 2025 Lallemand Inc. All right reserved