Lallemand at IBIE 2013

From October 6 to 9th, Lallemand joined more than 550 exhibitors at IBIE (International Baking Industry Exposition), which attracted over 20,000 baking professionals from every segment of the grain-based market. IBIE is North America’s largest, most comprehensive trade event hosted every 3 years, which was again, an ideal event for Lallemand to connect with customers and other industry players.

Lallemand took this opportunity to remind customers of our Vitamin D Yeast and other product offerings, by presenting to customers in a seminar, as well as communication in the booth. Customers also attended our bread and wine tasting event, which was an ideal way to the end the day.

Lallemand will be sure to continue its presence at IBIE in 2016.