Lallemand Baking NA Announces Yeast Price Increase

October 24th, 2019 – After careful review, Lallemand Baking NA announces a price increase, effective December 1, 2019, and/or as current contracts expire. The price increase is a reflection of global substrate increases as well as heavier environmental regulatory demands on our various manufacturing plants.　 The price increase will be the following:

The above pricing will be in effect until further notice.

Contact:

Steve Marinella | SR. Vice President, Sales & Distribution | smarinella@lallemand.com | +1 (386) 478-8610

Media Relation | Shamla Moodley | Marketing Manager | smoodley@lallemand.com