Formulating to build a great pizza

To formulate and build a great pizza three crucial steps must be taken into consideration:

• Making the dough
• Creating the toppings
• Baking the pizza.

Lallemand Baking understands the challenges of making quality pizza crusts. We have prepared a new Baking Update specifically on Pizza to provide bakers with a source of practical technology for solving their  pizza crust problems. Read this new Baking Update edition to learn more on how to  optimize your formulation to yield a dough with superb handling and baking characteristics.

Click here to learn more about innovative ways to optimize and/or to personalize your pizza while keeping a clean label.